Sunday, May 31
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SOUP
Tomato Basil
DEVILED EGGS
Smoked Salmon, House-made Hot Sauce & Mozzarella
BURGER
Cucumber & Goat Cheese
RISOTTO
Beef Tenderloin, Mushrooms, Artichoke & Parmesan
OMELETTE
Ham, Tomato, Caramelized Onions & Ricotta
Bread Pudding
DESSERTS
Pistachio Layer Cake
Bread Pudding
Berries and Cream Bellini
FROZEN COCKTAILS
French 75
Berries and Cream Bellini
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